Ingredients

2 Tbsp .good extra virgin olive oil (first cold pressed)
2 Tbsp. Balsamic Vinegar (Alessi is a good one, or Modena)
1 Clove of Garlic, minced or pressed and chopped
1/4 tsp Dried Oregano (dried, crush it in your hands first)
1/2 tsp Dried Basil (better if you use 1 Tbsp. of fresh basil sliced very thin)
1/4 tsp Dried Dill
1 Scallion or green onion chopped fine
Pinch salt
Pepper to taste (I put a lot)

Directions

Combine ingredients and toss with salad.