Ingredients

4 tomatoes, quartered
2 tomatillos
2 Serrano peppers, coarsely chopped
4 green onions, coarsely chopped
½ yellow onion, coarsely chopped
1 to 2 Tbsp cilantro
1 tsp. salt
¼ tsp. pepper
½ tsp. garlic powder or 1 clove of garlic
½ tsp. cumin
¼ tsp. chili powder

Directions

Chop ingredients in a food processor and serve with chips.